Panera Bread Low-Fat Chicken Noodle Soup
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Directions
Perishable. Keep refrigerated. Heating instructions: Microwave: remove lid and film, place in microwave, heat on high for approximately 3-4 minutes. Microwave times may vary. Adjust accordingly. Stove top: remove lid and film, place contents in sauce pan. Heat thoroughly. Do not boil. Caution: soup will be hot.
Description
Panera Bread® Low-Fat Chicken Noodle Soup. Inspected for wholesomeness by U.S. department of agriculture. P-19449A.Other Description
Home-style egg noodles, diced carrot & chunks of white chicken meat simmered in a lightly herbed chicken broth. panerabread.com. 1-800-274-2526. ©2011 Panera Bread. All rights reserved.Nutrition Facts
Serving Size: 1.0 c
Servings per Container: 2
Energy | 140 |
Total Fat | 2.5 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 20 mg |
Sodium | 440 mg |
Carbohydrates | 15 g |
Dietary Fiber | 2 g |
Sugars | 2 g |
Protein | 14 g |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |
Ingredients
Chicken Broth, Water, Chicken (Chicken, Chicken Broth, Rice Starch, Salt), Carrots, Pasta (Wheat, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Onions, Celery, contains 2% or less of: Sea Salt, Sugar, Natural Chicken Flavor (Chicken Fat, Natural Flavoring), Modified Food Starch, Soybean Oil, Seasoning (Yeast Extract, Maltodextrin, Salt), Acacia & Xanthan Gum, Thyme, Parsley, Onion Powder, Nisin Preparation and Spice.Warnings
Contains: wheat and egg.UPC
00077958690416