Betty Crocker Bisquick Baking Mix, Shake 'N Pour Pancake Mix, Buttermilk, 5.1 Oz Bottle

1. ADD 2/3 cup cool water to container; REPLACE LID TIGHTLY. 2. TURN bottle upside down; tap lid. SHAKE container hard for 30 seconds. LOOSEN any remaining mix; shake again. 3. POUR batter onto hot greased skillet.* *If batter is too thick, add up to 1 Tbsp cool water. High Altitude (3500-6500 ft): No change. Refrigerate batter up to 3 days.

Nutrition Facts

Serving Size: 63.0 g

Servings per Container: ABOUT 2.5

Title	As Packaged
Number Of Servings	ABOUT 2.5
Serving Sizes
Serving Size Full Txt	63g
Energy	230
Total Fat	3 g
Saturated Fat	1.5 g
Trans Fat	0 g
Cholesterol	10 mg
Sodium	490 mg
Potassium	125 mg
Carbohydrates	45 g
Dietary Fiber	1 g
Sugars	10 g
Protein	6 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	8
Daily Percent Of Iron	10
Daily Percent Of Niacin	10
Daily Percent Of Riboflavin	10
Daily Percent Of Thiamin	20

Ingredients

Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Defatted Soy Flour, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Palm Oil, Dextrose, Buttermilk, Salt, Egg Yolk With Sodium Silicoaluminate, Egg White, Datem.

Warnings

Do Not Eat Raw Pancake Batter

UPC

00016000194267