Annie's White Cheddar Microwaveable Mac and Cheese, 10.7 oz



MICROWAVE DIRECTIONS: *Based on 1200 watts REMOVE 1 macaroni pouch and 1 real cheese sauce packet from box. POUR macaroni into a medium microwavable bowl. Add 1/2 cup water. MICROWAVE macaroni and water uncovered on high for 3 minutes or until macaroni is tender. DO NOT DRAIN. CAUTION: BOWL AND MACARONI WILL BE VERY HOT! STIR IN real cheese Sauce & mix well. Let stand 1 minute to allow cheese sauce to thicken. Microwave ovens vary. Cooking time is approximate. FOR TWO SERVINGS: Pour 2 macaroni pouches into a 1-quart microwavable bowl. Add 1 cup water. Microwave on high 4 minutes or until macaroni is tender. Continue as directed, using 2 real cheese Sauce packets. FOR RICHER FLAVOR: Stir in 1 Tbsp milk and 1/3 Tbsp butter after mixing in the real cheese sauce.


Nutrition Facts

Serving Size: 61.0 g

Servings per Container: 5

Title As Packaged
Serving Size Full Txt 1 Macaroni and 1 Cheese Pouch (61g)Makes about 3/4 cup
Energy 230
Total Fat 4.5 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 540 mg
Potassium 210 mg
Carbohydrates 39 g
Dietary Fiber 2 g
Sugars 5 g
Protein 8 g
Daily Percent Of Calcium 8
Daily Percent Of Iron 2
Daily Percent Of Vitamin D 0


Organic Pasta (Organic Wheat Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Butter, Nonfat Milk, Corn Starch, Salt, Sodium Phosphate, Silicon Dioxide (For Anticaking).