bionaturae 100% Organic Whole Wheat Fusilli


 

Directions

Cook time 11 minutes. Cook pasta in 4 quarts of salted boiling water, stirring frequently.

 

Description

bionaturae® 100% Organic Whole Wheat Fusilli. Artisan producers since 1887. The premier organic pasta. Extruded with bronze dies. Low-temperature drying. Crafted in Italy. USDA Organic. Net Wt. 16 oz. (1 lb) 454 g.

Other Description

Traditional pasta from Tuscany. Bronze dies. We use traditional bronze dies to press our pasta shapes instead of Teflon®, because this lends a coarse surface that your sauce will cling to. Crafted just as it was a century ago. Low-temperature drying. Our drying temperatures never exceed 160°F, and low-temperature drying preserves the delicious flavor of our organic wheat pasta. Made by artisans. Crafted by a Tuscan family that began pasta production in 1887, bionaturae pasta is made with traditional know-how that has stood the test of time. Dedicated facility free of milk, fish, shellfish, tree nuts, peanuts, and soy. 100% Whole Grain - 57g or more per serving. 100% of the grain is whole grain. Certified Organic by QAI. www.bionaturae.com.

Nutrition Facts

Serving Size: 2.0 oz.

Servings per Container: 8

Number Of Servings 8
Serving Sizes 2.0 Ounce
57.0 Gram
Serving Size Full Txt 2 Ounce (57g)
Energy 210
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Potassium 240 mg
Carbohydrates 43 g
Dietary Fiber 4 g
Sugars 3 g
Added Sugars 0 g
Calcium 20 mg
Iron 1.9 mg
Vitamin D 0 mcg
Protein 6 g
Daily Percent Of Calcium 2
Daily Percent Of Iron 10
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Organic Whole Durum Wheat Flour.

Warnings

Contains wheat.
May contain traces of eggs.

Distributor

N. Stonington, CT 06359
www.bionaturae.com

UPC

00799210666648