Barilla Tortellini, Three Cheese
12 oz (340 g)
On This Page
Directions
Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts (3.8-5.7 l) of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic "al dente" pasta, boil for 10 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite pasta sauce. If you do not cook the entire bag, store uncooked portion in a cool, dry place for up to two weeks.
Product Details
Non GMO ingredients*. * For more information, visit: www.barillagroup.com/en/our-position. Barilla classic. Dal 1877. No preservatives. Family donner 4-6 servings. Barilla Three Cheese Tortellini is crafted the traditional Italian way with sheets of delicate egg pasta folded around a perfectly balanced blend of flavorful cheeses and pinched into a distinctive ring shape. Perfect size for the whole family to enjoy. Buon Appetito! Actual size when cooked. how2recycle.info. barilla.com. For recipe inspiration, visit barilla.com. Call 1-800-922-7455 with any comments or questions. Made in Italy. Product of Italy.Nutrition Facts
Ingredients
Semolina (Wheat), Durum Wheat Flour, Ricotta Cheese (Cultured Whey, Cream), Eggs, Bread Crumbs (Wheat Flour, Yeast, Salt), Sunflower Oil, Natural Flavor, Wheat Fiber, Whey Protein Concentrate, Emmentaler Cheese (Cultured Milk, Salt, Enzymes), Potato Flakes, Salt, Cheese Powder (Cultured Milk, Salt, Enzymes), Grana Padano Cheese Pdo (Cultured Milk, Salt, Enzymes), Oat Fiber.Warnings
Contains wheat, egg, milk and coconut ingredients.Manufacturer
Barilla America, Inc.
Northbrook, IL 60062
UPC
00076808000221