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Barilla Tortellini, Three Cheese

2 - 12 oz (340 g) bags [1 lb 8 oz (680 g)]

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Directions

Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts (3.8-5.7L) of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic al dente pasta, boil for 10 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite pasta sauce. If you do not cook the entire bag, store uncooked portion in a cool, dry place for up to two weeks. Actual size when cooked.

 

Product Details

Barilla classic. Dal 1877. Family dinner 4-6 servings per bag. No preservatives. Italy's no. 1 brands of pasta. how2recycle.info. Call 1-800-922-7455 with any comments or questions. Product of Italy.

Nutrition Facts

Serving Size: 0.66 cup dry pasta
Servings per Container: about 12
Calories 200.00 kcal
Total Fat 7.00 grm (9.00% RDA)
Saturated Fat 2.00 grm (10.00% RDA)
Cholesterol 45.00 mg (15.00% RDA)
Sodium 360.00 mg (16.00% RDA)
Potassium 162.00 mg (4.00% RDA)
Total Carbohydrate 31.00 grm (11.00% RDA)
Dietary Fiber 4.00 grm (14.00% RDA)
Soluble Fiber 1.00 grm
Insoluble Fiber 3.00 grm
Protein 8.00 grm
Calcium 65.00 mg (6.00% RDA)
Iron 1.00 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Milk 1.00
Egg 1.00
Tree Nut 1.00
Wheat 1.00
MetricServingSize 56.00 grm
Total Sugars 2.00 grm
Oat 1.00

Ingredients

Semolina (Wheat), Durum Wheat Flour, Ricotta Cheese (Cultured Whey, Cream), Eggs, Bread Crumbs (Wheat Flour, Yeast, Salt), Vegetable Oils (Olive and/or Sunflower), Natural Flavor, Oat Fiber, Emmentaler Cheese (Cultured Milk, Salt, Enzymes), Whey Protein Concentrate, Potato Flakes, Salt, Grana Padano Cheese PDO (Cultured Milk, Salt, Enzymes), Cheese Powder (Cultured Milk, Salt, Enzymes).

Warnings

Contains: wheat, egg, milk and coconut ingredients.

Manufacturer

Barilla America, Inc.
Northbrook, IL 60062

UPC

00076808007381