Bar S Classic Bun Length Franks
12 oz (340 g)
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Directions
Boil: Boil: 4–5 minutes. Grill: Grill: Medium heat, 8–10 minutes. Microwave: Microwave: Wrap in paper towel; heat 30–35 seconds on high. Heat to at least 165°F internally. Ovens vary, times approximate. Keep refrigerated.
Product Details
Smoke flavoring added. No artificial flavors or colors. Gluten Free. Made with chicken, pork added. No MSG. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture. www.bar-s.com Bar-S Classic Bun Length Franks are made from top-quality, USDA-inspected meats. This frank offers a traditional flavor that is familiar to many. Every frank is made from the same formulation that earned our Bar-S Classic Franks the distinction of being the #1-selling frank in America for over 12 years!* The twelve-ounce package features 8 classic bun length franks.Nutrition Facts
Serving Size: 1 Link
Servings per Container: 8
| Calories | 110.00 kcal |
| Total Fat | 9.00 grm (14.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 430.00 mg (18.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 3.00 grm |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (4.00% RDA) |
| Iron | (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 42.00 grm |
| Total Sugars | 2.00 grm |
| Calories From Fat | 80.00 kcal |
Ingredients
Mechanically Separated Chicken, Water, Pork, Dextrose, Modified Corn Starch, Salt, Contains 2% or Less of the Following: Beef, Corn Syrup, Flavorings, Sodium Phosphates, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sodium Erythorbate, Oleoresin of Paprika, Sodium Nitrite, Smoke Flavoring.Warnings
Child Safety Tip: For kids under 5, cut lengthwise, then slice into small bite-sizes pieces.Manufacturer
Bar-S Foods Co.
PO Box 29049 Phoenix , AZ 85038
UPC
00015900063376