Barilla Elbows
1 lb (454 g)
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Directions
Get the best from your pasta, cooking the Italian way: 1. Bring 4-6 quarts of water to a boil. Add salt to taste. 2. Add pasta to water stirring occasionally. 3. For authentic al dente pasta, boil for 12 minutes. For more tender pasta, boil an extra minute. 4. Drain well and serve with your favorite pasta sauce. To open, lift tab. Best if used by.
Product Details
Enriched macaroni product. Non-GMO Project verified. nongmoproject.org. Barilla classic. Dal 1877. Carefully selected premium durum wheat. Al dente perfection in 7-8 minutes. Give people food you would give your own children. Pietro Barilla. Family owned since 1877. Over 145 Years of pasta experience. Durum wheat highest quality. Always cooks yo al dente perfection. Responsibly sourced ingredients. Barilla is committed to bringing you the best possible pasta, from field to table. With over 145 years of pasta-making expertise, we have made it our mission to source the highest quality durum wheat, and simply do things the right way - for people and for our planet. The result? Delicious al dente pasta that cooks to perfection, every time. Product sold by weight, not volume. Product may settle. The amount of product in this box may differ from the amount contained in similar-sized boxes. www.barilla.com. how2recycle.info. To learn more about Barilla, visit barilla.com. Call 1-800-92-7455 with any comments or questions. Recyclable packaging. Made in the U.S.A. with U.S.A. and imported ingredients.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 8
| Calories | 200.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 118.00 mg (2.00% RDA) |
| Total Carbohydrate | 42.00 grm (15.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Soluble Fiber | 2.00 grm |
| Insoluble Fiber | 1.00 grm |
| Protein | 7.00 grm |
| Calcium | 12.00 mg (0.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Folate | 199.00 mcg d (50.00% RDA) |
| Niacin | 5.00 mg (30.00% RDA) |
| Riboflavin | 0.20 mg (15.00% RDA) |
| Thiamin | 0.50 mg (40.00% RDA) |
| Folic Acid | 112.00 mcg |
| Trans Fat | 0.00 grm |
| Egg | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.Warnings
Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.Manufacturer
Barilla America, Inc.
Northbrook, IL 60062
UPC
00076808516135