bionaturae 100% Organic Whole Wheat Chiocciole


 

Directions

Cook time 11 minutes: Cook pasta in 4 quarts of salted boiling water, stirring frequently.

 

Description

bionaturae® 100% Organic Whole Wheat Chiocciole. Artisan producers since 1887. The premier organic pasta. Extruded with bronze dies. Low-temperature drying. Crafted in Italy. USDA Organic. Net Wt. 16 oz. (1 lb) 454g.

Other Description

Traditional pasta from Tuscany. Bronze dies: We use traditional bronze dies to press our pasta shapes instead of Teflon®, because this lends a coarse surface that your sauce will cling to. Crafted just as it was a century ago. Low-temperature drying: Our drying temperatures never exceed 160°F, and low-temperature drying preserves the delicious flavor of our organic wheat pasta. Made by artisans: Crafted by a Tuscan family that began pasta production in 1887, bionaturae pasta is made with traditional know-how that has stood the test of time. Dedicated facility free of milk, fish, shellfish, tree nuts, peanuts, and soy. Certified Organic by QAI. 100% Whole Grain 57g or more per serving. 100% of the grain is whole grain. Visit: www.bionaturae.com.

Nutrition Facts

Serving Size: 2.0 oz.

Servings per Container: 8

Number Of Servings 8
Serving Sizes 2.0 Ounce
57.0 Gram
Serving Size Full Txt 2 Ounce (57g)
Energy 210
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Potassium 240 mg
Carbohydrates 43 g
Dietary Fiber 4 g
Sugars 3 g
Added Sugars 0 g
Calcium 20 mg
Iron 1.9 mg
Vitamin D 0 mcg
Protein 6 g
Daily Percent Of Calcium 2
Daily Percent Of Iron 10
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Organic Whole Durum Wheat Flour.

Warnings

Contains wheat.
May contain traces of eggs.

Distributor

N.Stonington, CT 06359
www.bionaturae.com

UPC

00799210666631