Zatarain's Cajun Style Smoked Sausage
14 oz (397 g)
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Directions
Recommended Heating Instructions: Grill: Medium heat/350 degrees F 8 to 10 min., turn frequently. Skillet: Medium heat, 9 min., turn frequently. (Times are approximate). Keep refrigerated.
Product Details
7 g protein per serving. Gluten free. A New Orleans tradition since 1889. Fully cooked. Meat used is 100% pork. Easy to slice and add to your favorite meal! Sausage designed & seasoned to perfectly complement your favorite Zatarain's meals. U.S. inspected and passed by Department of Agriculture. www.zatarains.com/recipes. Great recipes at www.zatarains.com/recipes. Customer Service: 1-866-222.4193. Zatarain's Red Beans & Rice; Zatarain's Jambalaya; Zatarain's Gumbo Mix.Nutrition Facts
Serving Size: 2 oz.
Servings per Container: 7
| Calories | 150 kcal |
| Total Fat | 13 grm (20.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 35 mg (12.00% RDA) |
| Sodium | 500 mg (21.00% RDA) |
| Total Carbohydrate | 2 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 7 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Gluten | 0 |
| MetricServingSize | 56 grm |
| Total Sugars | 0 grm |
| Calories From Fat | 120 kcal |
Ingredients
Pork, Water, Corn Maltodextrin, Contains 2% or Less of the Following: Salt, Spices Including Paprika, Natural Flavors (Including Smoke), Gum Arabic, Extractives of Paprika, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. In Beef Collagen Casing.Manufacturer
Bar-S Foods Co.
P.O. Box 29049 Phoenix, AZ 85038
UPC
00015900065745