Zatarain's Smoked Andouille Sausage
14 oz (397 g)
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Directions
Heating instructions: Microwave: Wrap 1 link in paper towel, Microwave on high for 75 seconds. Grill: Medium heat/350F, 8 to 10 min, turn frequently. Skillet: Medium heat, 9 min., turn frequently. (Ovens vary, Times are approximate). Keep refrigerated.
Product Details
7 g protein per serving. Gluten free. Fully cooked. A New Orleans tradition. Since 1889. Sausage designed & seasoned to perfectly complement your favorite Zatarain's meals. Meat used is 100% pork. Easy to slice and add to your favorite meal! U.S. inspected and passed by Department of Agriculture. www.zatarains.com/recipes. Facebook: Instagram: Pinterest: Twitter. Customer Service: 1-866-222-4193. Great recipes at www.zatarains.com/recipes.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 7
| Calories | 170 kcal |
| Total Fat | 15 grm (23.00% RDA) |
| Saturated Fat | 5 grm (25.00% RDA) |
| Cholesterol | 35 mg (12.00% RDA) |
| Sodium | 490 mg (20.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 7 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (2.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Gluten | 0 |
| MetricServingSize | 56 grm |
| Total Sugars | 0 grm |
| Calories From Fat | 140 kcal |
Ingredients
Pork, Water, Contains 2% or Less of the Following: Salt, Spices Including Paprika, Corn Maltodextrin, Sodium Phosphates, Sunflower Oil, Gum Arabic, Natural Flavor, Sodium Erythorbate, Sodium Nitrite, in Beef Collagen Casing.Manufacturer
Bar-S Foods Co.
P.O. Box 29049 Phoenix, AZ 85038
UPC
00015900065752