Streit's Egg Matzos
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Directions
To retain the true Streit's flavor and crispness, we suggest the following: Keep in a dry place. Remove matzos from box and place in warm oven to restore crispness and taste.
Description
Streit's. Since 1925. Egg matzos. Kosher for passover. Kosher for passover and all year round parve. KS. Under Soloveichik Rabbinic supervision since 1957.Other Description
Under the supervision of Rabbi M. Soloveichik. The laws of Challah have been fulfilled. Excellence in kosher baking for over 80 years.Nutrition Facts
Serving Size: 1.0 matzo
Servings per Container: 11
| Racc Amt | |
| Energy | 130 |
| Total Fat | 1 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 5 mg |
| Carbohydrates | 25 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Passover Flour, Sweet Apple Cider, Eggs.Warnings
Egg matzos may be eaten only by the infirmed, aged or children according to Shulchan Aruch.Contains wheat & eggs.
UPC
00070227600031