Bar S Sausage, Classic, Smoked
2 sausage [14 oz (397 g)]
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Directions
Conventional Oven: Bake in a preheated 350 degrees F oven for 12-14 minutes or until hot. Grill: Medium-high heat for 12-14 minutes, turning frequently. Microwave: Wrap in paper towel; heat 40-45 seconds on high. Heat to at least 165 degrees F internally. Ovens vary, time approximate. Skillet: Slice if desired prior to cooking. Heat 4 to 6 minutes over medium-heat, turning frequently. Reduce heat to low. Add 1/2 cup water. Cover and simmer 12 minutes or until hot. Keep refrigerated.
Product Details
No artificial flavors or colors. Gluten free. No MSG. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture. www.bar-s.com. Customer service: 1.800.699.4115.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 7
| Calories | 140.00 kcal |
| Total Fat | 12.00 grm (18.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 55.00 mg (18.00% RDA) |
| Sodium | 450.00 mg (19.00% RDA) |
| Total Carbohydrate | 4.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 3.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (4.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| MetricServingSize | 56.00 grm |
| Total Sugars | 1.00 grm |
| Calories From Fat | 110.00 kcal |
| Corn | 1.00 |
Ingredients
Mechanically Separated Chicken, Pork, Water, Pork Hearts, Corn Syrup, Contains 2% or Less of the Following: Beef, Modified Food Starch, Rice Flour, Salt, Potassium Chloride, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Natural Flavor, Sodium Phosphate, Maltodextrin, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite.Warnings
Child Safety Tip: For kids under 5, cut lengthwise, then slice into small bite-sized pieces.Manufacturer
Bar-S Foods Co.
P.O. Box 29049 Phoenix, AZ 85038
UPC
00015900070657