Milton Pork Sausage, Fresh
16 oz (1 lbs)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Suggestions: Place links in a skillet with 1/4 inch of water. Cook slowly until the water evaporates. Cover and let fry slowly until brown. Keep refrigerated.
Product Details
The old home made brand. BHA, citric acid, and propyl gallate added to help protect flavor U.S. inspected and passed by Department of Agriculture.Nutrition Facts
Serving Size: 1 link cooked
Servings per Container: 8
| Calories | 160.00 kcal |
| Total Fat | 16.00 grm (27.00% RDA) |
| Saturated Fat | 5.00 grm (24.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 330.00 mg (13.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (2.00% RDA) |
| Trans Fat | 0.00 grm |
| MetricServingSize | 57.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 130.00 kcal |
Ingredients
Pork, Water, Salt, Dextrose, Spices, Monosodium Glutamate, Flavoring, Butylated Hydroxyanisole, Citric Acid, Propyl Gallate, and Packed in a Collagen Casing.Manufacturer
Kirby & Holloway Provision Co.
Harrington, DE 19952
UPC
00077011312521