Bar S Cheddar Smoked Sausage
40 oz (2.5 lb) 1.13 kg
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Directions
Boil: 5-6 minutes. Grill: Medium heat, 7-10 minutes. Microwave: Wrap in paper towel; heat 40-45 seconds on high. Heat to at least 165 degrees F internally. Ovens vary, times approximate. Keep refrigerated.
Product Details
10 grams of protein per serving. Gluten free. No MSG. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture. www.bar-s.com. Customer Service: 1.800.699.4115. Resealable for freshness.Nutrition Facts
Serving Size: 1 Link
Servings per Container: 14
| Calories | 180 kcal |
| Total Fat | 13 grm (20.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 80 mg (27.00% RDA) |
| Sodium | 780 mg (33.00% RDA) |
| Total Carbohydrate | 3 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 10 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (6.00% RDA) |
| Iron | (6.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 81 grm |
| Total Sugars | 2 grm |
| Calories From Fat | 120 kcal |
Ingredients
Mechanically Separated Chicken, Water, Pork Hearts, Pork, Pasteurized Process Cheddar Cheese (Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (as a Preservative), Artificial Coloring), Corn Syrup, Contains 2% or Less of the Following: Beef, Modified Food Starch, Rice Flour, Salt, Potassium Chloride, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Flavorings, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.Warnings
Child Safety Tip: For kids under 5, cut lengthwise, then slice into small bite-sized pieces.Manufacturer
Bar-S Foods Co.
P.O. Box 29049 Phoenix, AZ 85038
UPC
00015900235544