Shullsburg Creamery Bagels Multi Grain


 

Directions

Heat or toast these Bagels for great snack or sandwich. For best results, store refrigerated or frozen.

 

Description

Shullsburg Creamery Bagels Multi Grain. A Wisconsin tradition since 1934. Old fashion goodness. Presliced soft bagels. Net Wt 14.25 oz (403 g).

Other Description

Specialty's food's Bagels are low fat.

Nutrition Facts

Serving Size: 1.0 Bagel

Servings per Container: 5

Number Of Servings 5
Serving Sizes 1.0 bagel(s)
81.0 Gram
Serving Size Full Txt 1 bagel(s) (81g/3 Ounce)
Energy 190
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol <5 mg
Sodium 290 mg
Carbohydrates 42 g
Dietary Fiber 5 g
Sugars 7 g
Protein 8 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 10
Daily Percent Of Iron 10

Ingredients

Enriched High Gluten Flour (Wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, 100% Stone Ground Whole Wheat Flour, Grains (Oats, Cracked Wheat, Sunflower Seeds, Flaxseed, Millet), Wheat Bran, Sugar, Yeast, Salt, Calcium Propionate (Preservative), Mono-Diglycerides, Malt, Cornmeal.

Warnings

Contains: Wheat.
Manufactured on same equipment that processes egg, soy, sesame and poppy.

UPC

00026542120143