Southern Recipe Small Batch Pork Rinds, Pineapple Ancho Chile Flavored

2 oz (57 g)


 

Product Details

Less than 1 g total carbohydrates per serving. Gluten free. Fried in sunflower oil. Big taste. Our pork skins are hand selected and cooked in small batches. Free from artificial colors and contains 0 g Trans Fat per serving. We think you will love 'em! Small Batch Recipe No. 87 is a surprising blend of tart, sweet, and spicy. Our Pineapple Ancho Chile Pork Rinds contain 37% less sodium than our hot & spicy pork rinds. Take your crunch to the next level (Pineapple Ancho Chile Pork Rinds contain 230 mg of sodium per serving compared to our Hot & Spicy Pork Rinds containing 370 mg of sodium per serving). Be big. Be bold. Be adventurous. U.S. inspected and passed by Department of Agriculture. www.SouthernRecipeSmallBatch.com.

Nutrition Facts

Serving Size: 0.5 Ounce
Servings per Container: 4
Calories 70.00 kcal
Total Fat 4.50 grm (7.00% RDA)
Saturated Fat 0.50 grm (3.00% RDA)
Polyunsaturated Fat 0.00 grm
Monounsaturated Fat 3.50 grm
Cholesterol 15.00 mg (5.00% RDA)
Sodium 230.00 mg (10.00% RDA)
Total Carbohydrate -1.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 8.00 grm (2.00% RDA)
Vitamin A (0.00% RDA)
Vitamin C (0.00% RDA)
Calcium (0.00% RDA)
Iron (2.00% RDA)
Niacin (2.00% RDA)
Selenium (6.00% RDA)
Vitamin B12 (2.00% RDA)
Riboflavin (2.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Gluten 0.00
MetricServingSize 14.00 grm
Total Sugars -1.00 grm
Calories From Fat 40.00 kcal

Ingredients

Pork Rinds, Sunflower Oil, Salt, Sugar, Brown Sugar, Spices Including Chili, Natural Flavors Including Pineapple, Garlic Powder, Onion Powder, Tartaric Acid, Citric Acid, and Parsley.

Manufacturer

Rudolph Foods Company Inc.
PO Box 509 General Offices Lima, OH 45802

UPC

00077079004062