Southern Recipe Pork Cracklins, Original, Dipper Style
6.25 oz (177 g)
On This Page
Product Details
Fried out pork fat with attached skin. 0 g total carbohydrates per serving. 0 g trans fat per serving. The tastiest crunch in the south. Great for use in your recipes! Snack Food Association. An international trade association. U.S. Inspected and passed by Department of Agriculture. www.southernrecipe.com. Made in the U.S.A.Nutrition Facts
Serving Size: 0.5 Ounce
Servings per Container: about 13
| Calories | 80.00 kcal |
| Total Fat | 6.00 grm (9.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Polyunsaturated Fat | 1.00 grm |
| Monounsaturated Fat | 2.00 grm |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 370.00 mg (15.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm (1.00% RDA) |
| Trans Fat | 0.00 grm |
| MetricServingSize | 14.00 grm |
| Calories From Fat | 60.00 kcal |
Ingredients
Pork Fat with Attached Skin, Salt.Manufacturer
Rudolph Foods Co.
PO Box 509 Lima, OH 45802
UPC
00077079009388