Dietz & Watson Originals Uncured Beef Franks
On This Page
Directions
Keep refrigerated below 40°F at all times. Heat thoroughly: Saute, boil or microwave. For children under 5 years: cut lengthwise then slice.
Description
Dietz & Watson® Originals Uncured Beef Franks. Natural*. Traditional family recipes. No nitrates or nitrites added**. Not preserved. No antibiotics ever†. What we feed our family is as important as family itself. No added hormones. Fully cooked. U.S. Inspected and passed by Department of Agriculture. EST.9574. Net Wt. 10 oz. (283 g).Other Description
Certified Gluten Free by Celiac Sprue Association® (CSA). *Minimally processed, no artificial ingredients. **Except for those naturally occurring in celery powder. †Beef never administered antibiotics or animal by-products. Grass-fed. General Office:Dietz & Watson, Inc., Philadelphia, PA 19135. Questions or Comments: 1-800-333-1974. www.dietzandwatson.com Dietz & Watson ©2017.Nutrition Facts
Serving Size: 1.0 Frank
Servings per Container: 5
| Energy | 160 |
| Total Fat | 14 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 490 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
Ingredients
Beef, Water, Contains less than 2% of Salt, Sugar, Mustard Powder, Garlic Puree, Celery Powder, Tapioca Dextrose, Paprika, Onion Powder, Garlic Powder, Spice Extractives, Extractives of Paprika, Sunflower Oil, Encased in a Traditional Natural Sheep Casing.UPC
00031506205071