Banquet Mega Pizza Deep Dish
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Directions
For food safety and quality keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F. Read and follow these cooking directions. Microwave oven cook only one at a time. 1. Open carton at push tab; peel back along perforations and completely tear off top of carton. Slit top crust. Cook in carton with top off. 2. Microwave on high 7 to 8 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. 3. Let stand 5 minutes in microwave to complete cooking. Handle carefully; it's hot! 4. Check that food is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots, crust is golden brown and steam rises from filling. Conventional Oven - Do not prepare in toaster oven. 1. Preheat oven to 400°F. Place pot pie on baking sheet; slit top crust. 2. Bake in oven 55 to 60 minutes. If edges of pie begin to brown excessively, cover edges with a strip of aluminum foil and continue baking. Remove carefully; it's hot! 3. Let stand 5 minutes to complete cooking. 4. Check that food is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots, crust is golden brown and steam rises from filling.
Description
Banquet® Mega Pizza Deep Dish. Since 1953. 23g Protein per serving. New! Meat lovers. Marinara sauce with meatballs, mozzarella cheese, & pepperoni in a flaky crust. Per 1 deep dish: 960 Calories. 22g Sat, fat, 110% DV. 1460mg Sodium, 63% DV. 15g Total sugars. U.S. Inspected and passed by Department of Agriculture. Net Wt 14 oz (397g).Other Description
Stuffed with meatballs & pepperoni. Marinara sauce and melted cheese. how2recycle.info. Questions or comments Call Mon.-Fri., 1-800-257-5191 (except national holidays). Please have entire package available when you call so we may gather information off the label. Visit us at www.banquet.com.Nutrition Facts
Serving Size: 1.0 deep dish
Servings per Container: 1
| Title | Per 1 cup |
| Energy | 580 |
| Saturated Fat | 13 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 890 mg |
| Potassium | 460 mg |
| Carbohydrates | 64 g |
| Dietary Fiber | 4 g |
| Sugars | 9 g |
| Added Sugars | 3 g |
| Calcium | 90 mg |
| Iron | 3 mg |
| Vitamin D | 0 mcg |
| Protein | 14 g |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 15 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 6 |
Ingredients
Filling: Water, Meatballs (Pork, Beef, Water, Onions, Bread Crumbs [Enriched Bleached Wheat Flour {Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {Sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Textured Soy Protein Concentrate [Soy Protein Concentrate, Isolated Soy Product, Caramel Color], Less than 2% of: Soy Protein Concentrate, Tomatoes, Salt, Flavorings, Potassium Chloride, Caramel Color, Soy Lecithin), Tomato Paste, Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Corn Syrup Solids, Pepperoni (Pork, Beef, Salt, Contains 2% or Less of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrate, BHA, BHT, Citric Acid), Less than 2% of: Modified Corn Starch, Soybean Oil, Sugar, Salt, Crushed Garlic, Flavorings, Citric Acid. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.Warnings
Contains milk soy, wheat.UPC
00031000600440