Banquet Mega Bowl Buffalo Chicken Macaroni And Cheese
On This Page
Directions
For food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F. Read and follow these cooking directions. Microwave oven: Cook only one at a time. Microwave on high 4 minutes. No need to vent film. Stir and replace film. Microwave an additional 2 to 3 minutes. Check that food is cooked thoroughly to 165°F. Careful, it's hot! Enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 375°F. Cook on baking sheet in center of oven 50 minutes. Check that food is cooked thoroughly to 165°F. Careful, it's hot! Let stand 2 minutes. Enjoy!
Description
Banquet® Mega Bowls Buffalo Chicken Macaroni And Cheese. Since 1953. New! 31g Protein. Buffalo-style seasoned chicken breast and shredded mozzarella on top of macaroni in spicy cheddar cheese sauce. Inspected for Wholesomeness by U.S. Department of Agriculture. Per 1 bowl: 460 Calories. 6g Sat fat, 30% DV. 2100mg Sodium, 91% DV. 8g Total sugars. Net Wt 14 oz (396g).Other Description
how2recycle.info.Nutrition Facts
Serving Size: 1.0 bowl
Serving Sizes |
1.0 bowl(s) 396.0 Gram |
Serving Size Full Txt | 1 bowl(s) (396g) |
Energy | 460 |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 65 mg |
Sodium | 2100 mg |
Potassium | 700 mg |
Carbohydrates | 49 g |
Dietary Fiber | 3 g |
Sugars | 8 g |
Added Sugars | 2 g |
Calcium | 260 mg |
Iron | 1.8 mg |
Vitamin D | 0 mcg |
Protein | 31 g |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 10 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 4 |
Ingredients
Macaroni and Cheese: Cooked Pasta (Water, Durum Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites), Water, Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (Whey, Cheese [Granular and Blue {Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (Color). Buffalo Seasoned Chicken Breast: Chicken Breast, Water, Olive Oil, Isolated Soy Protein Product (Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin), Dextrose, Salt, Potassium Chloride, Paprika, Dried Frank's Red Hot Buffalo Wings Sauce (Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Flavor, Garlic Powder), Maltodextrin, Sodium Phosphates, Sugar, Flavorings. Cheese Topping: Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Parsley.Warnings
Contains: Egg, milk, soy, wheat.UPC
00031000126100