Frontera Tinga Taco Bowl


 

Directions

Keep frozen. Cook thoroughly. Cooking instructions: Cook only one at a time. Do not cook in conventional or toaster ovens. Step 1: Microwave on high 3 minutes. No need to vent film. Step 2: Stir and replace film. Step 4: Check that food is cooked thoroughly to 165°F. Careful, it's hot! Stir and enjoy! Serving suggestion: Add hot sauce if desired. Bowl designed for single use only. Do not re-use. For food safety and quality keep frozen, do not thaw. Microwave directions developed with 1100-watt microwave ovens.

 

Description

Frontera® Tinga Taco Bowl. Gourmet Mexican cuisine from chef Rick Bayless. Grilled chicken breast, tomato chipotle tinga sauce, grain blend, fire-roasted vegetables. Mild. All natural*. Chicken raised without antibiotics. Inspected for Wholesomeness by U.S. Department of Agriculture. Net Wt 11 oz (311g).

Other Description

Culinary visionaties from the highlands around Mexico city seasoned roasted tomatoes with chipotle chile from simmering meat. We brought it down the mountain for you to enjoy. *No artificial ingredients. Minimally processed. Call with comments 800-509-4441. Email: [email protected]. More recipes at: fronterafoods.com.

Nutrition Facts

Serving Size: 1.0 bowl

Serving Sizes 1.0 bowl(s)
311.0 Gram
Serving Size Full Txt 1 bowl(s) (311g)
Energy 260
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 45 mg
Sodium 590 mg
Potassium 670 mg
Carbohydrates 33 g
Dietary Fiber 6 g
Sugars 8 g
Added Sugars 1 g
Calcium 30 mg
Iron 1.6 mg
Vitamin D 0 mcg
Protein 19 g
Daily Percent Of Calcium 2
Daily Percent Of Iron 8
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 2

Ingredients

Seasoned Grilled Chicken Breast (Chicken Breast, Water, Contains less than 2% of: Sugar, Olive Oil, Isolated Soy Protein, Salt, Garlic and Onion Powder, Potato Starch, Black Pepper), Cooked Grain Blend (Water, Brown Rice, White Rice, Red Rice, Amaranth), Fire-Roasted Red Bell Peppers, Tomato Chipotle Tinga Sauce (Fire-Roasted Tomatoes, Onions, Water, Garlic, Apple Cider Vinegar, Expeller Pressed Canola Oil, Chiles [Ancho, Chipotle], Tomato Paste, Salt, Cane Sugar, Paprika, Oregano), Red Onions, Fire-Roasted Tomatoes, Cilantro.

Warnings

Contains: Soy.

Distributor

P.O. Box 3534, Dept. Frontera Chicago, IL 60654
[email protected]
800-509-4441
fronterafoods.com

UPC

00604183201010