Marie Callender's Pot Pie Roasted Chicken


 

Directions

For food safety and quality keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Read and follow these cooking directions. Microwave oven - cook only one at a time. 1. Open carton at push tab; Peel back along perforations and completely tear off top of carton. Cook in carton with top off. 2. Microwave in open carton on high in an 1100 watt oven or more for 5 to 6 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. Let stand 5 minutes in microwave to complete cooking. Remove carefully; it's hot! 3. Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling. Conventional Oven - Do not prepare in toaster oven. 1. Preheat oven to 400°F. Remove pot pie from outer carton; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil. 2. Cook on baking sheet 40 to 42 minutes. Remove carefully; it's hot! 3. Let stand 5 minutes to complete cooking. 4. Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling.

 

Description

Marie Callender's Pot Pie Roasted Chicken. Roasted lean chicken breast. Delights™: 14g of Protein. 330 Calories. Made with chicken raised with no added hormones*. No preservatives. No artificial flavors. No artificial colors. Microwaveable. Inspected for wholesomeness by U.S. Department of Agriculture. Per 1 pie: 330 Calories. 6g Sat. fat, 30% DV. 990mg Sodium, 43% DV. 5g Total sugars. Net Wt 9.5 oz (269g).

Other Description

Modern comfort. Full of flavor. Oven roasted chicken. Golden flaky top crust. Onion garlic white wine sauce. *Federal regulations prohibit the use of hormones in poultry. how2recycle.info. Questions or comments call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label. Visit www.mariecallendersmeals.com.

Nutrition Facts

Serving Size: 1.0 Pie

Serving Sizes 1.0 pie
269.0 Gram
Serving Size Full Txt 1 pie (269g)
Energy 330
Saturated Fat 6 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 990 mg
Potassium 570 mg
Carbohydrates 35 g
Dietary Fiber 4 g
Sugars 5 g
Added Sugars 0 g
Calcium 40 mg
Iron 2.1 mg
Vitamin D 0 mcg
Protein 14 g
Daily Percent Of Calcium 4
Daily Percent Of Iron 10
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Filling: Chicken Broth (Water, Salt, Chicken Fat), Roasted Chicken (Chicken Breast, Water, Olive Oil, Contains 2% or less of: Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Onions, Roasted Potatoes, Leafy Greens (Kale, Chard, Spinach), Roasted Carrots, Roasted Sweet Corn, Chardonnay Wine, Caramelized Onions (Onions, Onion Flavoring [Gum Arabic, Flavorings, Rice Concentrate]), Contains 2% or Less of: Modified Corn Starch, Garlic, Spices, Salt, Distilled Vinegar, Chicken Glace (Chicken Broth, Cooked Chicken, Chicken Fat, Salt, Natural Flavorings), Canola Oil, Water, Butter (Cream, Salt). Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Caramel Color, Salt, Modified Whey.

Warnings

Contains milk, soy, wheat.

UPC

00021131000127