Green Giant Fresh Halved Brussels Sprouts
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Directions
Refrigerate for best quality. Microwave directions: 1. Tear bag at notch. 2. Open pouch and run under cold water to rinse Brussels Sprouts. Drain water from pouch. Reseal pouch leaving about 1 inch open. 3. Place bag standing up in microwave; microwave on high for 2-3 minutes or until desired tenderness*. Let stand 1 minute in microwave. Because microwaves cook differently, times are approximate. Caution: Hot! Pouch may be hot to the touch. Let stand 1 minute in microwave before removing. Serving suggestions: Drizzle Halved Brussels Sprouts with olive oil, sea salt, and pepper. Roast at 400°F for 20 minutes. Great dipped into a garlic aioli. Halved Brussel Sprouts are a great addition to your cooked pasta dishes. Just roast and toss with cooked pasta, olive oil and parmesan cheese. Perfect for sauteing with Pancetta and freshly, chopped garlic.
Description
Green Giant™ Fresh Halved Brussels Sprouts. Recipe ready. Steams in pack. Per serving: 35 Calories. 0g Sat fat, 0% DV. 20mg Sodium, 1% DV. 2g Sugars. Net Wt 16 oz (454 g).Other Description
Please recycle. Green Giant, the Green Giant character and associated words and designs are trademarks of B&G Foods North America, Inc. - Used under license. All rights reserved. Questions or Comments? 1-800-998-9996. For delicious recipes: Visit: www.greengiantfresh.com. ©2012 & 2013 Growers Express, LLC. ©2017 B&G Foods North America, Inc.Nutrition Facts
Serving Size: 0.75 cup
Servings per Container: About 5
| Energy | 35 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 20 mg |
| Potassium | 331 mg |
| Carbohydrates | 8 g |
| Dietary Fiber | 3 g |
| Sugars | 2 g |
| Added Sugars | 0 g |
| Calcium | 36 mg |
| Iron | 1 mg |
| Vitamin D | 0 mcg |
| Protein | 3 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Brussels Sprouts.UPC
00605806027956