Francesco Rinaldi Sauce, Three Cheese
24 oz (1 lb 8 oz) 680 g
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Directions
Warm and serve. Refrigerate after opening. Refrigerate after opening and use within 5 days. Best by date on jar.
Product Details
Heart healthy (While may factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease). Gluten free. Low fat recipe. No saturated fat. Quality since 1979. Since 1979, we've crafted & jarred our original family tomato sauce recipe to share with the world. Fashioned only using the finest ingredients found around the world, we're passionate about bringing you premium products at an affordable price. Scan the QR to find delicious recipes & more! 100% recyclable packaging. 100% recyclable and shatterproof. Product of USA.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: About 5
Calories | 60.00 kcal |
Total Fat | 0.50 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 320.00 mg (14.00% RDA) |
Potassium | 470.00 mg (10.00% RDA) |
Total Carbohydrate | 13.00 grm (5.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 3.00 grm |
Calcium | 50.00 mg (4.00% RDA) |
Iron | 1.40 mg (8.00% RDA) |
Low Fat | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 4.00 grm (8.00% RDA) |
Milk | 1.00 |
Gluten | 0.00 |
MetricServingSize | 125.00 grm |
Total Sugars | 10.00 grm |
Ingredients
Tomato Puree (Water, Tomato Paste, Citric Acid), Diced Tomatoes in Tomato Juice, Sugar, Ricotta Cheese (Whey, Part-Skim Milk, Vinegar, Salt), Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Pecorino Romano Cheese Made from Sheep's Milk (Sheep's Milk, Cheese Cultures, Salt, Enzymes), Citric Acid, Dried Garlic, Dried Parsley, Dried Basil, Black Pepper, Dried Fennel Seed.Warnings
Contains: milk.,Reject if button is up.Manufacturer
Sugo Brands, LLC
Montvale, NJ 07645
UPC
00077644900478