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Jack Daniel's Rub Chicken

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Directions

Apply Jack Daniel's chicken rub liberally but evenly to any cut of poultry until the entire surface is coated. Immediately place onto a prepared grill or smoker. Cooking times and temperatures vary based on the size of meat. Always make sure the item is cooked all the way through reaching an internal temperature of 165 degrees F/ 74 degrees C. Before serving.

 

Description

Jack Daniel's® Rub Chicken. Original quality. Old No. 7 brand. Net wt 6 oz (170g).

Other Description

Jack Daniel's & Old no. 7 are registered trademarks used under license to Lift Foods, LLC. Gluten-free. No MSG. This product contains no alcohol. More information: (209) 461-6600. jdbbqproducts.com. ©2018 all rights reserved.

Nutrition Facts

Serving Size: 0.25 tsp

Servings per Container: about 170

Energy 0
Total Fat 0 g
Sodium 115 mg
Carbohydrates 1 g
Protein 0 g

Ingredients

Salt, Sugar, Paprika, Dehydrated Garlic and Onion, Spices, Including Chili Pepper and Silicon Dioxide (Anti-Caking).

Distributor

Lift Foods, LLC
Stockton, CA 95203
(209) 461-6600
jdbbqproducts.com

UPC

00078342017574