Silk® Dairy-Free Simply Plain Yogurt Alternative 24 oz. Tub
On This Page
Directions
Keep refrigerated.
Nutrition Facts
Serving Size: 1.0 cup
Servings per Container: 3
Number Of Servings | 3 |
Serving Sizes |
1.0 Cup 225.0 Gram |
Serving Size Full Txt | 1 Cup (225g) |
Energy | 160 |
Total Fat | 6 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 95 mg |
Carbohydrates | 14 g |
Dietary Fiber | 3 g |
Sugars | 8 g |
Protein | 11 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 40 |
Daily Percent Of Iron | 8 |
Daily Percent Of Vitamin D | 40 |
Ingredients
Soymilk (Filtered Water, Soybeans), Cane Sugar, Contains 2% or less of: Corn Starch, Natural Flavor, Pectin, Tricalcium Phosphate, Citric Acid, Dipotassium Phosphate, Sea Salt, Live and Active Cultures, Vitamin D2, Vitamin C Ester, Mixed Tocopherols (To Protect Flavor).Warnings
Contains soy. Produced in a facility that processes coconut. Silk employs stringent allergen quality control procedures in all of our manufacturing facilities. For more information, visit us at www.silk.com/allergens.Distributor
WhiteWave FoodsBroomfield, CO 80021
Silk.com/recipes
UPC
00025293003750