Campbell's® Condensed Vegetable Soup, 10.5 oz.

Campbell’s® Condensed Vegetable Soup deliciously blends farm-grown veggies like carrots, potatoes, peas and green beans with letter-shaped pasta and savory beef stock. We cook it to give it that one-of-a-kind flavor that tastes just like home. Serve as-is for a quick snack or pair with a salad or sandwich for an easy meal.

Other Description

We begin with good, honest ingredients like farm-grown carrots, potatoes and onions. Then we cook them to perfection to give you the delicious taste you have come to expect from Campbell's.®

Nutrition Facts

Serving Size: 0.5 cup

Servings per Container: About 2.5

Energy	90
Total Fat	0.5 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	890 mg
Potassium	210 mg
Carbohydrates	19 g
Dietary Fiber	2 g
Sugars	5 g
Added Sugars	1 g
Calcium	20 mg
Iron	0.8 mg
Vitamin D	0 mcg
Protein	3 g
Daily Percent Of Calcium	0
Daily Percent Of Iron	4
Daily Percent Of Vitamin D	0
Daily Percent Of Added Sugars	2

Ingredients

Beef Stock, Carrots, Potatoes, Green Beans, Corn, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Peas, Celery, Contains less than 2% of: Potato Starch, Salt, High Fructose Corn Syrup, Tomato Puree (Water, Tomato Paste), Tomato Paste, Cabbage, Dehydrated Onions, Onions, Monosodium Glutamate, Yeast Extract, Beef Tallow, Flavoring, Dehydrated Garlic, Paprika Extract, Spices, Soy Sauce (Wheat, Soybeans, Salt, Maltodextrin), Parsley, Dextrose, Disodium Inosinate, Disodium Guanylate, Water, Beef Extract, Celery Extract, Sesame Seed Oil, Glutamic Acid, Xanthan Gum, Curry (Turmeric), Onion Extract.

Warnings

Caution: Metal edges are sharp.

UPC

00051000010216