Louisa White Cheddar Bites Toasted Mac & Cheese
14 oz (397 g)
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Directions
Cook thoroughly. Cooking Instructions: Regular Bake: Preheat oven at 425 degrees F. Evenly space frozen bites on flat baking sheet. Bake for 7-9 minutes. Convection Bake: Preheat oven at 400 degrees F. Evenly space frozen bites on flat baking sheet. Bake for 6-7 minutes. Air Fryer: Preheat air fryer at 350 degrees F. Place a single layer of frozen bites in the basket. Cook for 6 minutes. Cooking times may vary. Cook Toasted Bites to a minimum of 160 degrees F. If bites begin to puff up, remove immediately. Keep frozen.
Product Details
Breaded pasta filled with macaroni & creamy white cheddar cheese. Contains a bioengineered food ingredient. Taste the fresh difference! Toasted mac & cheese. Air fryer friendly. Four generations of the Baldetti family have been crafting the finest filled pastas and sauces in the Italian tradition using fresh, quality ingredients, heirloom recipes and time-honored techniques. A leading supplier to many of the nation’s best restaurants, we are proud to offer convenient, time-saving and budget-friendly meal solutions the whole family will love. Grazie & Buon Appetito! www.louisafoods.com. For more great recipe ideas and to view our other products, visit www.louisafoods.com. Certified 100% recycled paperboard.Nutrition Facts
Serving Size: 4 Bites
Servings per Container: About 4.5
| Calories | 260 kcal |
| Total Fat | 15 grm (19.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 20 mg (7.00% RDA) |
| Sodium | 480 mg (21.00% RDA) |
| Potassium | 84 mg (2.00% RDA) |
| Total Carbohydrate | 24 grm (9.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 8 grm |
| Calcium | 112 mg (8.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 89 grm |
| Total Sugars | 1 grm |
| Corn | 1.00 |
Ingredients
Bite Ingredients: Enriched Extra Fancy Durum Flour and Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese Sauce (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Food Starch-Modified, Contains 2% or Less of Sodium Phosphate, Milk Protein Concentrate, Natural Flavor, Milkfat, Salt, Lactic Acid), Cooked Pasta (Water, Pasta Noodle [Semolina, Niacin, Iron {Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid]), Ricotta Cheese (Milk, Cream, Vinegar, Salt, Guar Gum, Xanthan Gum), Shredded Mozzarella Cheese (Low Moisture Part Skim Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose to Prevent Caking, Natamycin to Protect Flavor), Whole Eggs, Shredded White Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch Added to Prevent Caking, Natamycin [Natural Mold Inhibitor]), Modified Corn Starch, Salt, Soybean Oil, Sodium Alginate, Spices, Dehydrated Garlic. Breading and Batter Ingredients: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Salt, Sugar, Contains Less than 2% of Spices, Dextrose, Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley, Yeast, Soybean Oil, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives of Turmeric and Paprika, Fried in Soybean Oil.Warnings
Contains: egg, milk, and wheat.Manufacturer
Louisa Food Products, Inc.
St. Louis, MO 63136
UPC
00077886309534