Mothers Whole Grain Brown Rice Cakes Salted Plain - 14 CT
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Directions
To restore crispness: Bake rice cakes in preheated 200° conventional oven only about 5 minutes. Allow the cakes to cool slightly before eating.
Description
Mothers® Whole Grain Brown Rice Cakes Salted Plain. Someone to trust since 1895. No preservatives. 8g Whole grain per cake. Fat free. Gluten free. Per cake: 35 Calories. 0g Sat fat, 0% DV. 15mg Sodium, 1% DV. 0g Sugars. Net Wt. 4.4 oz (126 g).Other Description
At Mother's our rich heritage is a source of great pride. For over a century we've been offering the very best foods for families just like yours. You'll be reminded of Mother's love and devotion with every bite. Mother's Whole Grain Brown Rice Cakes are a crunchy snack alternative. Each great tasting rice cake contains 35 calories, is fat-free, cholesterol-free and gluten free. Enjoy Mother's Rice Cakes alone or with your favorite topping, such as peanut butter, preserves, cheeses or salads. For additional wholesome snack options, try all the varieties of Mother's Rice Cakes. Partially produced with genetic engineering. Please have package available when calling. Questions or Comments? Call 1-800-333-8142. Visit us at: www.motherscereal.com. © 2016 The Quaker Oats Company.Nutrition Facts
Serving Size: 1.0 cake
Servings per Container: About 14
| Energy | 35 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 15 mg |
| Carbohydrates | 7 g |
| Protein | less than 1 g |
Ingredients
Whole Grain Brown Rice, Salt.Warnings
Do not heat in toaster or microwave.UPC
00030000168011