Blount Clam Shack Chowder, Shrimp & Corn
24 oz (1 lb 8 oz) 680 g
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Directions
Heating Instructions: Stove top: Remove lid and film. Pour chowder into a heavy saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165 degrees F). Do not boil. Microwave: remove lid and film. Place container on a microwave-safe plate, loosely covered with microwavable plastic wrap or paper towel. Heat on high for approximately 5-6 minutes or until completely hot (165 degrees F), stirring halfway through heating process. Carefully remove by the plate. Microwave time may vary, adjust accordingly. Caution: Chowder and container will be hot. Keep refrigerated.
Product Details
Award winning. Kettle cooked. Blount Family approved. Our Story For more than 125 years, the Blount name has been synonymous with seafood. Made famous by our seaside Clam Shack in Rhode Island, this combination of tender shrimp and corn is a match made in heaven. Dive into the deep end where the flavor starts with sweet and ends with heat! From our family, to yours - enjoy the local flavor! - Todd Bount, Owner & Shrimp Skipper. Enjoy! www.blountsoups.com. Join the nation (at)clamshacknation. Comments/questions? Text or call 1-800-274-2526 Locally made in New England.Nutrition Facts
Per serving
Serving Size: 1 Cup
Servings per Container: About 3
| Calories | 260.00 kcal |
| Total Fat | 14.00 grm (18.00% RDA) |
| Saturated Fat | 8.00 grm (40.00% RDA) |
| Cholesterol | 80.00 mg (27.00% RDA) |
| Sodium | 800.00 mg (35.00% RDA) |
| Potassium | 380.00 mg (8.00% RDA) |
| Total Carbohydrate | 26.00 grm (9.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 8.00 grm |
| Calcium | 110.00 mg (8.00% RDA) |
| Iron | 0.80 mg (4.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 4.00 grm (8.00% RDA) |
| Milk | 1.00 |
| Shellfish | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 245.00 grm |
| Total Sugars | 10.00 grm |
| Corn | 1.00 |
Per container
Serving Size: 1 container
| Calories | 720.00 kcal |
| Total Fat | 39.00 grm (50.00% RDA) |
| Saturated Fat | 22.00 grm (110.00% RDA) |
| Cholesterol | 215.00 mg (72.00% RDA) |
| Sodium | 2210.00 mg (96.00% RDA) |
| Potassium | 1060.00 mg (25.00% RDA) |
| Total Carbohydrate | 73.00 grm (27.00% RDA) |
| Dietary Fiber | 5.00 grm (18.00% RDA) |
| Protein | 22.00 grm |
| Calcium | 300.00 mg (25.00% RDA) |
| Iron | 2.20 mg (10.00% RDA) |
| Vitamin D | 0.10 mcg (0.00% RDA) |
| Trans Fat | 1.50 grm |
| Added Sugars | 12.00 grm (24.00% RDA) |
| Milk | 1.00 |
| Shellfish | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 27.00 grm |
| Corn | 1.00 |
Ingredients
Shrimp Stock (Water, Cooked Shrimp, Salt, Butter [Cream, Flavor), Potato Flour, Natural Flavor, Paprika), Light Cream, Potatoes, Corn, Onions, Shrimp, Red Bell Peppers, Contains 2% or Less of: Sugar, Modified Corn Starch, Butter (Cream, Salt), Wheat Flour, Nonfat Dry Milk, Sunflower Oil, Natural Flavor, Soy Lecithin, Salt, Water, Garlic, Tomato Concentrate, Nisin Preparation and Spices.Warnings
Contains: milk, shellfish (shrimp), soy and wheat.Manufacturer
Blount Fine Foods
630 Currant Road Fall River, MA 02720
UPC
00077958529235