Mother's Split Top Bread Wheat
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Description
Mother's™ Split Top Bread Wheat. Per 1 slice serving: 70 Calories. 0g Sat fat, 0% DV. 140mg Sodium, 6% DV. 1g Sugars. 1 lb 8 oz (680 g).Other Description
Quality Guarantee. Our bakery products retain their best quality if stored at room temperature. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing please include the "Best By" date and coding as well as the bar code and numbers. © All rights reserved.Nutrition Facts
Serving Size: 1.0 Slice
Servings per Container: 24
| Energy | 70 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 140 mg |
| Carbohydrates | 13 g |
| Dietary Fiber | Less than 1 g |
| Sugars | 1 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Folic Acid | 6 |
| Daily Percent Of Niacin | 4 |
| Daily Percent Of Riboflavin | 4 |
| Daily Percent Of Thiamin | 6 |
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Whole Wheat Flour, High Fructose Corn Syrup, Wheat Gluten, Yeast, Soybean Oil, Molasses, Salt, Calcium Sulfate, Calcium Propionate (Preservative), DATEM, Ethoxylated Mono- and Diglycerides, Monocalcium Phosphate, Monoglycerides, Cornstarch, Soy Lecithin, Potassium Iodate.UPC
00078700015587