TGI Fridays Potato Skins Snacks Cheddar & Bacon
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Description
TGI Fridays® Potato Skins Snacks Cheddar & Bacon. Per serving. 140 calories. 1g sat fat, 5% DV. 210mg sodium, 9% DV. 1g total sugars. Net wt 5.5 oz (155.9g).Other Description
TGI Fridays® potato skins cheddar & bacon flavored snack chips are made from real potatoes to give you thick, crunchy chips that deliver big cheddar & bacon taste. In here, it's always Friday®. TGI Fridays, one of the first American casual dining restaurants, offers a unique dining experience that has become a favorite pastime of millions worldwide. TGI Fridays opened its first restaurant in 1965, and today, its legacy of fun and fantastic food continues. No trans fat. Certified GF, Gluten-Free. Questions or comments: Attn: Inventure Customer Service, 643 N. 98th St. #133, Omaha, NE 68114. [email protected]. 1-866-890-1004. www.inventurefoods.com. For more information on T.G.I. Friday's® restaurants, visit www.tgifridays.com.Nutrition Facts
Serving Size: 1.0 oz
Servings per Container: 5.5
Energy | 140 |
Total Fat | 8 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 210 mg |
Potassium | 160 mg |
Carbohydrates | 16 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 1 g |
Ingredients
Soy Bean Oil and/or Sunflower Oil, Potato Flakes, Potato Starch, Corn, Cheddar Bacon Seasoning (Maltodextrin, Cheddar Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Sugar, Whey, Color {Yellow 5, Yellow 6}, Monosodium Glutamate, Dextrose, Buttermilk, Natural and Artificial Flavor, Whey, Sour Cream Powder [(Cream, Non Fat Milk, Cultures), Tocopherols, Ascorbyl Palmitate], Yeast Extract, Citric Acid, Lactic Acid, Dried Onion, Paprika Extract, Gylcerol Monooleate), Tapioca Starch, Sugar, Potassium Chloride, Salt, Caramel Color, Malic Acid, Monosodium Glutamate.Warnings
Contains: milk.Distributor
Inventure Foods, IncGoodyear, Arizona 85338
[email protected]
1-866-890-1004
www.inventurefoods.com
UPC
00720495923409