Buitoni All Natural Whole Wheat Four Cheese Ravioli


 

Directions

Important: must be kept refrigerated - may be frozen. Cook thoroughly. Use or freeze by date on front of package. Product may be frozen for up to one month. For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. 1 add pasta to 4 quarts boiling water. Add 1 tbsp olive oil to prevent sticking. Boil gently 7 to 9 minutes or until tender;* drain. 2. Serve with your favorite Buitoni?? refrigerated sauce or toss lightly in olive oil and enjoy. *If frozen, do not thaw. Cook as above.

 

Description

Buitoni?? All Natural Whole Wheat Four Cheese Ravioli. Since 1827. Dated For Refrigerated For Freshness. Filled with creamy Ricotta, Mozzarella, aged Parmesan and Romano cheeses. Eat 48g or More of Whole Grains Daily. Whole Grain 45 grams of whole grains per serving. WholeGrainsCouncil.org. Net wt 9 oz (255g).

Other Description

Perfect with Buitoni?? All Natural Marinara Sauce. Good Source of Fiber*. *Contains 12g Fat per Serving. Contact Us 1-800-727-0050. Buitoni North America. www.buitoni.com. Nutritional Compass???. No Preservatives. Made With Natural Ingredients. All trademarks are owned by Societe des Produits Nestle S.A., Vevey, Switzerland. 9 oz Whole Wheat Four Cheese Ravioli.

Nutrition Facts

Serving Size: 1.25 c

Servings per Container: 2.5

Energy 330
Total Fat 12 g
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 60 mg
Sodium 630 mg
Carbohydrates 40 g
Dietary Fiber 5 g
Sugars 3 g
Protein 15 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 15
Daily Percent Of Iron 10

Ingredients

Whole Durum Wheat Flour, Eggs, Water, Romano Cheese ([made from Cow's Milk], Cultured Milk, Salt, Enzymes), Wheat Flour, Canola Oil, Mozzarella Cheese (Cultured Milk, Cultured Skim Milk, Salt, Enzymes), Ricotta Cheese (Whey, Milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Cheese Flavor (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Sodium Citrate, Xanthan Gum), 2% or less of Parmesan Cheese Flavor (Maltodextrin [Corn, Potato], Autolyzed Yeast Extract, Salt, Flavoring, less than 2% of Buttermilk Solids, Calcium Lactate, Citric Acid, Cream Solids, Disodium Phosphate, Formic Acid, Lactic Acid, Parmesan Cheese [Milk, Culture, Salt, Enzymes], Sour Cream Solids, Succinic Acid, Sugar, Whey), Salt, Dehydrated Onions, Spices, Soy Lecithin. No preservatives.

Warnings

Contains: Milk, Egg, Soy, Wheat Ingredients.

Distributor

Buitoni North America
Solon, OH 44139 USA
1-800-727-0050
www.buitoni.com

UPC

00024842204877