Cabot Creamery Sour Cream, Light

1 lb (453 g)


 

Directions

Keep refrigerated.

 

Product Details

Gluten-free. 40% fewer calories*. 50% less fat*. * Than regular sour cream. Fat reduced from 5 g to 2.5 g. Calories from 60 to 35. Farmer owned. Fresh from Vermont. No artificial growth hormone*. Proud dairy Co-Op since 1919. * The FDA has stated that there is no significant difference between milk from rBST treated and untreated cows. Grade A. cabotcreamery.com. Certified B Corporation. Please recycle.

Nutrition Facts

Serving Size: 2 tbsp
Servings per Container: 16
Calories 35.00 kcal
Total Fat 2.50 grm (3.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 10.00 mg (3.00% RDA)
Sodium 35.00 mg (2.00% RDA)
Potassium 57.00 mg (2.00% RDA)
Total Carbohydrate 2.00 grm (1.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 1.00 grm
Calcium 39.00 mg (4.00% RDA)
Iron 0.00 mg (0.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Gluten 0.00
MetricServingSize 28.00 grm
Total Sugars 1.00 grm
Corn 1.00

Ingredients

Cultured Milk, Cream, Nonfat Dry Milk, Modified Corn Starch, Contains 1% or Less of Sodium Phosphate, Guar Gum, Sodium Citrate, Carrageenan, Locust Bean Gum, Vit. A Palmitate.

Warnings

Contains: milk.

Manufacturer

Cabot Creamery Cooperative
Cabot, VT 05647

UPC

00078354232606