Cabot Yogurt, Nonfat, Plain

2 lbs (907 g)


 

Directions

Keep refrigerated.

 

Product Details

Gluten free. Fortified with Vitamin A & D. New look! From our co-operative of farm families since 1919. Fresh from Vermont. Same great fresh taste. No artificial growth hormone (The FDA has stated there is no significant difference between milk from rBST treated and untreated cows). Grade A. cabotcheese.coop. Recipes & more please visit cabotcheese.coop. Please recycle.

Nutrition Facts

Serving Size: 0.75 Cup
Servings per Container: About 5
Calories 80.00 kcal
Total Fat 0.00 grm (0.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 5.00 mg (2.00% RDA)
Sodium 85.00 mg (4.00% RDA)
Potassium 287.00 mg (6.00% RDA)
Total Carbohydrate 13.00 grm (5.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 6.00 grm (13.00% RDA)
Vitamin A 225.00 mcg (25.00% RDA)
Calcium 231.00 mg (20.00% RDA)
Iron 0.00 mg (0.00% RDA)
Kosher
Vitamin D 5.00 mcg (25.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Gluten 0.00
MetricServingSize 170.00 grm
Total Sugars 6.00 grm
Corn 1.00

Ingredients

Cultured Pasteurized Skim Milk (Adds a Trivial Amount of Fat), Modified Corn Starch, Carrageenan, Pectin, Vitamin A Palmitate, Vitamin D3.

Warnings

Contains: milk.

Manufacturer

Cabot Creamery Co-operative
Cabot, VT 05647

UPC

00078354312124