Thomas' Bagels Plain Whole Grain
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Description
Thomas'® Bagels Plain Whole Grain. Per 1 bagel serving: 260 Calories. 0g Sat fat, 0% DV. 420mg Sodium, 18% DV. 7g Sugars. Pre-sliced. 1 lb 4 oz (567 g).Other Description
Specialty bakers since 1880. Premium Bagel Taste! Thomas'® makes bagels special - over 130 years of baking experience ensures soft, fresh tasting bagels for breakfast, lunch or anytime. Each is conveniently pre-sliced to make toasting and topping easier. And because we offer so many delicious varieties, we make something for every taste! Eat well... Eat Thomas'® bagels. Did you know that every serving of Thomas'® plain made with whole grain bagels has: 14g of Whole grain. No artificial sweeteners. No cholesterol (A cholesterol free food). 0g Trans fat. No high fructose corn syrup. We welcome your questions or comments about this product. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the "best by" date and coding as well as the bar code and numbers. Visit us at www.thomasbreads.com. © All rights reserved.Nutrition Facts
Serving Size: 1.0 bagel
Servings per Container: 6
Energy | 260 |
Total Fat | 1 g |
Saturated Fat | 0 g |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 420 mg |
Carbohydrates | 53 g |
Dietary Fiber | 3 g |
Sugars | 7 g |
Protein | 9 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 15 |
Daily Percent Of Folic Acid | 20 |
Daily Percent Of Niacin | 15 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 25 |
Ingredients
Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Niacin, Riboflavin (Vitamin B2), Folic Acid], Water, Whole Wheat Flour, Sugar, Wheat Gluten, Yeast, Salt, Cornmeal, Preservatives (Calcium Propionate, Sorbic Acid), Monoglycerides, Cellulose Gum, Citric Acid, Xanthan Gum, Soy Lecithin, Cornstarch.UPC
00048121255084