Betty Crocker Bisquick Complete Buttermilk Pancake Mix, 6.75 oz
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Directions
You will need: 1 cup water* Prep Time: 3 minutes Cook Time: 3 minutes per batch 1. Grease skillet or griddle with vegetable oil or shortening (or use cooking spray). Heat over medium-high heat (heat electric griddle to 375degF). 2. Stir Pancake Mix and water in medium bowl until blended. 3. Pour by slightly less than 1/4 cupfuls onto hot skillet. Cook until edges are dry. Turn; cook until golden brown. High Altitude (3500-6500 ft.): No change. Waffles Stir pancake mix, 1 cup water and 1 tablespoon vegetable oil until blended. Bake on heated waffle iron until teaming slows and waffle is golden brown. Remove carefully. Makes eight 4-inch waffles. High Altitude (3500-6500 ft.): No change. *For thicker pancakes, use a little less water. For thinner pancakes, use a little more water.
Nutrition Facts
Serving Size: 0.5 cup mix
Servings per Container: about 3
| Energy | 200 |
| Total Fat | 2.5 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 440 mg |
| Potassium | 115 mg |
| Carbohydrates | 40 g |
| Dietary Fiber | 1 g |
| Sugars | 9 g |
| Protein | 6 g |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Folic Acid | 15 |
| Daily Percent Of Niacin | 10 |
| Daily Percent Of Riboflavin | 10 |
| Daily Percent Of Thiamin | 15 |
Ingredients
Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Defatted Soy Flour, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Palm Oil, Dextrose, Buttermilk, Salt, Egg Yolk With Sodium Silicoaluminate, Egg White, Datem.Warnings
Contains wheat, soy, milk and egg ingredients.Do not eat raw package batter.
UPC
00016000157606