Upstate Farms Buttermilk, Lowfat, Cultured

1 quart (946 ml)


 

Directions

Keep refrigerated. Plant code and use by date stamped on bottle.

 

Product Details

9 g protein per serving. 1% milkfat. Vitamins A&D. Our Farmers Pledge: From cows not treated with rBST (no significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). Pasteurized. Homogenized. Milk is our life's work! Quart. Made with fresh milk from local diary farms, upstate farm lowfat buttermilk is the perfect choice for making tasty pancakes and biscuits, sure to delight every family member! Grade A. upstatefarms.com. Questions or comments? 800-835-8423

Nutrition Facts

Serving Size: 1 Cup
Servings per Container: 4
Calories 110.00 kcal
Total Fat 2.00 grm (3.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 10.00 mg (3.00% RDA)
Sodium 220.00 mg (10.00% RDA)
Potassium 400.00 mg (8.00% RDA)
Total Carbohydrate 14.00 grm (5.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 9.00 grm (18.00% RDA)
Vitamin A 180.00 mcg (20.00% RDA)
Calcium 320.00 mg (25.00% RDA)
Iron 0.00 mg (0.00% RDA)
Kosher
Vitamin D 2.50 mcg (15.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
MetricServingSize 240.00 ml
Total Sugars 13.00 grm

Ingredients

Cultured Pasteurized Grade A Lowfat Milk, Salt, Guar Gum, Vitamin A Palmitate, Vitamin D3.

Manufacturer

Upstate Niagara Cooperative, Inc.
Buffalo, NY 14225

UPC

00078800110403