Hatfield Sausage Rope Sweet Italian

Keep refrigerated. May be frozen. Cooking instructions: Appliances vary. Cooking time approximate. Grill (whole): 1 Remove outer packaging. 2. Preheat grill to medium-high heat. 3. Take a wood/metal skewer and place through sausage to aid in the turning process. 4. Place sausage directly on grill grate. 5. Grill for 4 to 5 minutes. 6. Turn sausage and cook for an additional 4 to 5 minutes (150f internal temperature). Skillet (whole): 1. Remove outer packaging. 2. Place sausage in skillet and 1" of water. 3. Heat to a boil. 4. Cover and cook over low heat for 15 minutes (150 F internal temperature). 5. Pour off water and serve. Skillet (pieces): 1. Remove outer packaging. 2. Cut sausage into 1/2" chunks. 3. Heat skillet to medium-high setting. 4. Cook for 5-6 minutes, turning occasionally, until evenly browned (150 F internal temperature). **Rope may take longer if frozen.

Description

Hatfield® Sausage Rope Sweet Italian. Ethically raised by family farmers committed to a higher standard of care. Governed by third party animal welfare audits†. Gluten free & No MSG. Pork used no hormones or steroids added*. Family owned. American made. All natural. No artificial ingredients. Minimally processed. U.S. Inspected and passed by Department of Agriculture. EST. 791. *Federal regulations prohibit the use of hormones or steroids in pork. 12g protein per 2 oz. serving. Net wt 16 oz (1 lb).

Other Description

We're driven by a conviction that our business isn't just about quality products, but it's about our commitment to a higher operating standard and accountability to our animals, farmers, community and you! Pork with a pledge. porkwithapledge.com. Questions? Call toll free: 1-800-743-1191 Mon. -Fri. 8 am - 4 pm. †Learn more about our values at simplyhatfield.com. For recipes & serving suggestion visit simplyhatfield.com.

Nutrition Facts

Serving Size: 2.0 oz

Servings per Container: 6

Number Of Servings	6
Serving Sizes	2.0 Ounce 56.0 Gram
Serving Size Full Txt	2 Ounce (56g)
Energy	140
Total Fat	10 g
Saturated Fat	3.5 g
Trans Fat	0 g
Cholesterol	65 mg
Sodium	530 mg
Carbohydrates	1 g
Dietary Fiber	0 g
Sugars	1 g
Protein	12 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	40
Daily Percent Of Calcium	2
Daily Percent Of Iron	4

Ingredients

Pork, Water, contains less than 2% of Salt, Sugar, Spices, Vinegar, Flavoring, Parsley, Paprika.

Warnings

Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Cook thoroughly.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Keep hot foods hot. Refrigerate leftovers immediately or discard.

UPC

00070919031167