Tradition Instant Noodle Soup Vegetable
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Description
Tradition™ Instant Noodle Soup Vegetable. Net Wt. 2.29 oz. (65 g).Other Description
Made with domestic and imported ingredients. Visit: traditionfoods.com.Nutrition Facts
Serving Size: 1.0 cup
Servings per Container: 1
| Number Of Servings | 1 |
| Serving Sizes |
1.0 Cup 65.0 Gram |
| Serving Size Full Txt | 1 Cup (65g) |
| Energy | 290 |
| Total Fat | 13 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1110 mg |
| Carbohydrates | 36 g |
| Dietary Fiber | 2 g |
| Sugars | 2 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 10 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Thiamine Mononitrate, Riboflavin, Niacin, Reduced Iron, Folic Acid), Palm Oil, Salt, Dehydrated Vegetables (Carrot, Peas, Corn, Onion, Garlic, Tomato), Monosodium Glutamate, Maltodextrin, Sugar, Soy Sauce Powder (Soy, Salt, Wheat), Autolyzed Yeast Extract (Yeast Extract), Silicon Dioxide (Anti-Caking Agent), Guar Gum, Potassium Carbonate, Sodium Carbonate, Canola Oil, Sodium Tripolyphosphate, Disodium Inosinate, Disodium Guanylate, BHA & TBHQ (Anti-Oxidant Agent).Warnings
Allergy and intolerance information- Contains: Soy, wheat (gluten).UPC
00735375603258