Arnold Country Potato Hot Dog Buns
On This Page
Description
Arnold® Country Potato Hot Dog Buns. Est. 1940. Made with sea salt. No high fructose corn syrup. A cholesterol free food. 0g Trans fat. Per 1 Bun serving: 150 Calories. 0g Sat fat, 0% DV. 290mg Sodium, 13% DV. 3g Total sugars. Net Wt 1 lb (454 g).Other Description
Arnold is a registered trademark of Arnold Sales Company. Visit us at: www.arnoldbread.com for great recipes made with delicious arnold bread! © All rights reserved.Nutrition Facts
Serving Size: 1.0 bun
Servings per Container: 8
| Energy | 150 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 290 mg |
| Potassium | 50 mg |
| Carbohydrates | 29 g |
| Dietary Fiber | <1 g |
| Sugars | 3 g |
| Added Sugars | 3 g |
| Folate | 90 mcg |
| Calcium | 70 mg |
| Iron | 1.6 mg |
| Folic Acid | 50 mcg |
| Niacin | 2.2 mg |
| Riboflavin | 0.2 mg |
| Thiamin | 0.2 mg |
| Vitamin D | 0 mcg |
| Protein | 5 g |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 8 |
| Daily Percent Of Niacin | 15 |
| Daily Percent Of Riboflavin | 15 |
| Daily Percent Of Thiamin | 20 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 6 |
Ingredients
Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Wheat Gluten, Yeast, Potato Flakes, Soybean Oil, Sea Salt, Wheat Starch, Preservatives (Calcium Propionate, Sorbic Acid), Grain Vinegar, Corn Flour, Datem, Monoglycerides, Cellulose Gum, Calcium Sulfate, Spice & Coloring, Sucralose, Potassium Iodate, Soy Lecithin.Warnings
Contains wheat, soy.Made in a bakery that may also use milk, egg, tree nuts.
UPC
00073410138755