Hatfield Sausage Links Rosemary & Burgundy Wine

Keep refrigerated. May be frozen. Cooking instructions: Appliances vary. Coking times approximate. Grill: 1. Remove outer packaging. 2. Place links directly on grill rack. 3. Grill for 8 to 10 minutes, turning occasionally, until evenly browned (150 degrees F internal temperature). Oven: 1. Remove outer packaging. 2. Prepare baking sheet with cooking spray. 3. Place links on prepared baking sheet and cook for 12-15 minutes. 4. Cook until browned and internal temperature reaches 150 degrees F. Skillet: 1. Remove outer packaging. 2. Arrange links in non-stick skillet and heat to medium-high setting. 3. Cook links for 4-5 minutes. 4. Turn links and cook for an additional 4-5 minutes (150 degrees F internal temperature). **Links may take longer if frozen.

Description

Hatfield® Sausage Links Rosemary & Burgundy Wine. Ethically raised by family farmers committed to a higher standard of care. Governed by third party animal welfare audits†. Gluten free & no MSG. Pork used no hormones or steroids added*. Family owned. American made. All natural. No artificial ingredients. Minimally processed. U.S. Inspected and Passed by Department of Agriculture. EST. 791. *Federal regulations prohibit the use of hormones or steroids in pork. 13g protein per 1 pan fried link. Net wt 14 oz (397g).

Other Description

We're driven by a conviction that our business isn't just about quality products, but it's about our commitment to a higher operating standard and accountability to our animals, farmers, community and you! Questions? Call toll free: 1-800-743-1191 Mon.-Fri. 8 am - 4 pm. Pork with a Pledge™, porkwithapledge.com. †Learn more about our values at simplyhatfield.com. For recipes & serving suggestions visit simplyhatfield.com.

Nutrition Facts

Serving Size: 1.0 pan fried link

Servings per Container: 5

Energy	150
Total Fat	11 g
Saturated Fat	3.5 g
Trans Fat	0 g
Cholesterol	70 mg
Sodium	380 mg
Carbohydrates	1 g
Dietary Fiber	0 g
Sugars	0 g
Protein	13 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	40
Daily Percent Of Calcium	2
Daily Percent Of Iron	4

Ingredients

Pork, Burgundy Cooking Wine, Seasoning (Rosemary, Dehydrated Garlic, Spices, Sugar, Flavoring, Salt), Salt, Vinegar, Flavoring.

Warnings

Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Cook thoroughly.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Keep hot foods hot. Refrigerate leftovers immediately or discard.

UPC

00070919030795