Rio Grande Baked Salvadoran Corn Tamale
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Directions
Keep frozen. Heating instructions: Steam: Taw the tamales, heat steam for 5 minutes. Remove the corn husk and serve alone or with cream and cheese. Microwave: Heat on high for 5 minutes. Cool the package for 1 minute before opening. Remove the corn husk and serve alone or with cream and cheese. After thawed keep refrigerated and check the expiration date.
Description
Rio Grande Baked Salvadoran Corn Tamale. Rio Grande Foods. Gluten-free. 4 units. Net wt 24 oz (680g).Other Description
Fax: (301) 362-1590. Phone (301) 362-1407. www.riograndefoods.com.Nutrition Facts
Serving Size: 1.0 tamale
Servings per Container: 4
Number Of Servings | 4 |
Serving Sizes | |
Serving Size Full Txt | 6 Ounce (1 tamale) |
Energy | 210 |
Total Fat | 8 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 185 mg |
Carbohydrates | 29 g |
Dietary Fiber | 10 g |
Sugars | 5 g |
Protein | 0 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Ingredients
Fresh Corn, Margarine [Fats And Vegetable Oils, Water, Salt, Emulsifiers (Soy Lecithin), Preservatives (Sodium Benzoate And Potassium Sorbate 0.08%), Antioxidant (0.01% TBHQ) and Dye (0.0037%) Betacaroteno)], Sugar, Salt and Potassium Sorbate (0.1%, as a preservative).Warnings
Contains soy lecithin.
Distributor
Rio Grande Food Products Inc8610 Cherry Lane Suite 51, Laurel, MD 20707
(301) 362-1407
www.riograndefoods.com
UPC
00738529000576