Chung's Egg Rolls Vegetable - 4 CT
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Directions
Keep frozen. Heating Instructions: Remove product from packaging. Product will be hot after heating, allow product to cool for 1-2 minutes before eating. Thaw sauce in warm water for a minimum of 1-2 minutes. 1. Conventional Oven (Preferred method for best results): Preheat oven to 450°F. Line cookie sheet with foil. Frozen: Bake egg rolls on a cookie sheet 12-15 minutes, turning over once to reach an internal temperature of 165°F. Thawed: Bake egg rolls on a cookie sheet 8-10 minutes, turning over once to reach an internal temperature of 165°F. 2. Pan/Deep fry: For best results partially thaw egg rolls first. Preheat oil to 350°F. Fry egg rolls for 4-5 minutes or until they reach an internal temperature of 165°F. If egg rolls are thawed completely, reduce cooking time to 3-4 minutes. 3. Microwave Oven (For soft and tender egg rolls): Instructions based on 1100-watt microwave oven, cooking times based on one egg roll and may vary. Frozen: 2 Minutes on high power, turning over once to reach an internal temperature of 165°F. Thawed: 1 Minute on high power, turning over once to reach an internal temperature of 165°F.
Description
Chung's® Egg Rolls Vegetable. Chung's famous sweet & sour sauce packets included. Gourmet quality. Made with natural ingredients*. Net wt 12 oz (340 g).Other Description
Look for Chung's gourmet quality products at your favorite grocer or retailer throughout the country. Chung's lineup includes: Hand-made vegetable, pork, shrimp, and white meat chicken egg rolls. Authentic all natural vegetable spring rolls and appetizers. All natural vegetable potstickers. All natural stir fried to mein noodles. A wide variety of gluten-free entrees. *Made with 70% or more natural ingredients. For more information, Visit: www.chungsfoods.com.Nutrition Facts
Serving Size: 2.0 egg rolls with sauce
Servings per Container: 2
Energy | 330 |
Total Fat | 11 g |
Saturated Fat | 1.5 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 850 mg |
Carbohydrates | 50 g |
Dietary Fiber | 4 g |
Sugars | 13 g |
Protein | 9 g |
Daily Percent Of Vitamin A | 45 |
Daily Percent Of Vitamin C | 35 |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 8 |
Ingredients
Filling: Cabbage, Carrots, Celery, Soybean Oil, Sugar, Salt, Natural Flavor, Garlic Powder, Natural Spice, Yeast Extract, Textured Vegetable Protein, Onions, Sesame Oil, Flavor Enhancer (Natural Flavor, Maltodextrin). Crust: Wheat Flour, Water, Soybean Oil, Salt, Vegetable Shortening (Partially Hydrogenated Soybean Oil), Soy Lecithin, Eggs, Calcium Propionate, Cornstarch. Sauce: Water, Sugar, Apple Cider Vinegar, Tomato Paste, Cornstarch, Distilled White Vinegar, Pineapple Juice Concentrate, Lemon Juice Concentrate, Citric Acid.Warnings
Contains: Egg, soy, wheat.UPC
00011251088037