Tina's Cantina Breakfast Burrito, Handcrafted, Egg, Sausage & Cheddar Cheese
12 - 4 oz burritos [48 oz (3.0 lbs)]
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Directions
Cooking instructions: Microwave oven (1,200-watt). 1 min 10 sec frozen. Setting: High remove overwrap. Wrap burrito loosely in paper towel and place on microwave safe plate. Cook on high 1 minute 10 seconds. Let product stand for 1 minute before eating. Oven: preheat oven to 350 degrees F. Remove overwrap and place burrito on baking sheet. Bake from frozen at 350 degrees F for 30 minutes. Let product stand 2 minutes before eating. Cooking instructions: ovens and wattage vary. Adjust cooking times as needed. Product must be cooked thoroughly. Caution: product may be hot. For food safety and quality, internal product temperature must reach 165 degrees F. Keep frozen.
Product Details
100% real cheddar cheese. 10 g protein per serving. 12 individual wrapped 1/4 pound breakfast burrito. Cook and serve. Camino real kitchens a taste for convenience. What do we mean by handcrafted? We begin with fluffy scrambled eggs, seasoned steak, just the right amount of finely diced red and green bell peppers, and plenty of real cheese. Then we fill and wrap each burrito in a soft freshly baked flour tortilla. Handcrafted just for you. www.tinasburritos.com. Facebook. Become a fan of Tina's Burritos. 100% recyclable plastic.Nutrition Facts
Serving Size: 1 burrito
Servings per Container: 12
| Calories | 270.00 kcal |
| Total Fat | 11.00 grm (17.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 65.00 mg (22.00% RDA) |
| Sodium | 460.00 mg (19.00% RDA) |
| Total Carbohydrate | 32.00 grm (11.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 10.00 grm (20.00% RDA) |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (2.00% RDA) |
| Calcium | (8.00% RDA) |
| Iron | (10.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 113.00 grm |
| Total Sugars | 2.00 grm |
| Calories From Fat | 100.00 kcal |
Ingredients
Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Water Cooked Eggs (Whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum). Cooked Sausage (Pork, Water, Salt, Dextrose, Spices, Sugar, Natural Flavor). Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color], Potato & Corn Starch [to Prevent Caking], Natamycin [Mold Inhibitor]) Potatoes (Potatoes, Vegetable Oil [Canola Soybean, Cottonseed, Sunflower and/or Corn], Dextrose, Natural Flavor, Salt, Sodium Acid, Pyrophosphate). Cheese Powder (Dehydrated Blend of Whey, Cheese [Granular & Cheddar {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Buttermilk Solids, Whey Protein Concentrate, Salt, Contains Less than 2% of Sodium Phosphates, Citric Acid, Lactic Acid). Vegetable Oil (Soybean, Canola and/or Corn Oi) Contains 2% or Less Red Bell Peppers, Modified Food Starch, Dehydrated Onion, Diced Green Chile (Green Chile Peppers, Water, Citric Acid), Diced Jalapeños (Jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato & Corn Starch (to Prevent Caking), Natamycin [Mold Inhibitor]), Diced Tomatoes Tomatoes, Calcium Chloride, Citric Acid), Tomato Paste, Garlic Powder, Spices, Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate),Warnings
Contains: egg, wheat, milk, soy.Manufacturer
Camino Real Kitchens
Vernon, CA 90058
UPC
00079606020873