Annie's Organic Cookie Brownie Bar Baking Mix, 16 Bars, 18.4oz Box

You will need: For Brownie Batter 1/2 Stick (1/4 cup) Butter, Melted 2 Tablespoons Water 1 Egg For Cookie Dough 1/2 Stick (1/4 cup) Butter, Softened* 2 Tablespoons Water *To soften butter, let stand at room temperature for 1-2 hours, or microwave for 10-15 seconds until softened. 1. HEAT OVEN to 350°F for shiny metal or glass pan or 325°F for nonstick pan. Grease bottom of pan. 2., STIR TOGETHER brownie mix, melted butter, 2 tablespoons water and egg in a medium bowl until well blended. Spread in pan. 3. STIR TOGETHER cookie mix, softened butter and 2 tablespoons water in another medium bowl until well blended (dough will be stiff). Drop cookie dough by 9 rounded tablespoonfuls onto brownie batter in 3 rows of 3. 4. BAKE as directed below or until a toothpick inserted 2 inches from side of pan comes out almost clean. Let cool. Store tightly covered. PAN SIZE: 8”x 8” 9”x 9” 11”x 7” BAKE TIME (in minutes): 39-44 34-39 32-37 Enjoy! NO BUTTER? NO PROBLEM! Make brownie batter using 3 tablespoons vegetable oil, 2 tablespoons water and 1 egg and cookie dough using 3 tablespoons oil and 2 tablespoons water . High Altitude (3500-6500 ft): No change.

Nutrition Facts

Serving Size: 0.06 package

Servings per Container: 16

Title	Per 1/16 pkg mix
Serving Size Full Txt	1/16 package (33g mix)
Energy	140
Total Fat	3 g
Saturated Fat	1.5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	110 mg
Carbohydrates	26 g
Dietary Fiber	1 g
Sugars	17 g
Added Sugars	17 g
Iron	0.6 mg
Protein	1 g
Daily Percent Of Iron	2
Daily Percent Of Added Sugars	33

Ingredients

Organic Cane Sugar, Organic Wheat Flour, Organic Chocolate Chips (Organic Chocolate, Organic Cane Sugar, Organic Cocoa Butter, Organic Vanilla Extract), Organic Palm Oil, Organic Cocoa, Organic Tapioca Starch, Sea Salt, Natural Flavor, Baking Soda.

Warnings

Contains wheat; May contain milk ingredients. Please Don't Eat Raw Batter.

UPC

00013562474066