Wright Applewood Thick Cut Bacon

64 oz (4 lbs)


 

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection follow these handling instructions: Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Preheat oven to 375 degrees F. Place desired number of slices on a foil-lined baking sheet. Cook for 18 to 26 minutes or to desired crispness. Keep refrigerated.

 

Product Details

Real wood smoked. 4 pounds. Bacon the Wright way. Since 1922. Our thickest cut. U.S. inspected and passed by Department of Agriculture.

Nutrition Facts

Serving Size: 1 Pan Fried Slice
Servings per Container: About 36
Calories 90.00 kcal
Total Fat 7.00 grm (9.00% RDA)
Saturated Fat 2.50 grm (13.00% RDA)
Cholesterol 15.00 mg (5.00% RDA)
Sodium 270.00 mg (12.00% RDA)
Potassium 80.00 mg (2.00% RDA)
Total Carbohydrate 0.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 5.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
MetricServingSize 15.00 grm
Total Sugars 0.00 grm

Ingredients

Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Manufacturer

Tyson Refrigerated Processed Meats, Inc.
Springdale, AR 72765 USA

UPC

00079621005077