Annie's Organic Chocolate Chip Cookie Mix, 15.4 oz

You will need 1 Stick (1/2 Cup) Butter, Softened* (Not Melted) 1 Egg *To soften butter, let stand at room temperature for 1-2 hours, or microwave for 10-15 seconds until softened. 1. HEAT OVEN to 375°F (or 350°F for nonstick cookie sheet). Stir mix, softened butter and egg in medium bowl until well blended. 2. DROP DOUGH by rounded tablespoonful 2 inches apart onto ungreased cookie sheet. 3. BAKE 9 to 11 minutes or until edges are light golden brown. Cool 2 minutes before removing from cookie sheet. Cool completely; store in airtight container. Enjoy! NO BUTTER? NO PROBLEM! Make cookie dough using 1/3 cup vegetable oil, 2 tablespoons water and 1 egg. Allow cookie sheet to cool between batches. Makes 20 cookies. High Altitude (3500-6500 ft): No change.

Nutrition Facts

Serving Size: 2.0 tbsp

Servings per Container: About 20

Title	Per 2 tbsp mix
Serving Size Full Txt	2 tbsp mix (23g)
Energy	100
Total Fat	3 g
Saturated Fat	1.5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	85 mg
Carbohydrates	17 g
Dietary Fiber	0 g
Sugars	11 g
Added Sugars	11 g
Protein	1 g
Daily Percent Of Added Sugars	21

Ingredients

Organic Wheat Flour, Organic Cane Sugar, Organic Chocolate Chips (Organic Cane Sugar, Organic Chocolate, Organic Cocoa Butter, Organic Vanilla Extract), Organic Palm Oil, Organic Brown Sugar, Sea Salt, Baking Soda, Natural Flavor.

Warnings

Contains wheat; May contain milk ingredients. Please Don't Eat Raw Cookie Dough

UPC

00013562474097