Wright Bacon, Real Wood Smoked, Thick Cut, Hickory

40 oz (2.5 lbs)


 

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Preheat oven to 375 degrees F. Place desired number of slices on a for lined baking sheet. Cook for 18 to 25 minutes or to desired crispness. Keep refrigerated.

 

Product Details

Bacon the Wright way. Since 1922. 2-1/2 Pounds. U.S. inspected and passed by Department of Agriculture.

Nutrition Facts

Serving Size: 1 pan fried slice
Servings per Container: Varied
Calories 80.00 kcal
Total Fat 7.00 grm (9.00% RDA)
Saturated Fat 2.00 grm (10.00% RDA)
Cholesterol 15.00 mg (5.00% RDA)
Sodium 250.00 mg (1.00% RDA)
Potassium 80.00 mg (2.00% RDA)
Total Carbohydrate 0.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 5.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
MetricServingSize 14.00 grm
Total Sugars 0.00 grm

Ingredients

Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Manufacturer

Tyson Refrigerated Processed Meats, Inc.
PO Box 2020 Springdale, AR 72765-2020 USA

UPC

00079621461552